Garlic press

Prep made easy

Garlic press

A sturdy garlic press turns a peeled clove into a fine mince without touching it. Look for one with a self-cleaning insert - the older-style presses that clog are the reason many people gave up on them.

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Why this can be a smart pick

  • Fastest way to add fresh garlic to any pan
  • No garlic smell on your hands
  • Uniform mince cooks evenly

What to check before you buy

  • Skip the plastic ones - they crack
  • Self-cleaning models save the annoying pick-out step
  • Zinc alloy holds up over time

Great for

  • Sauteing, pasta sauce, marinades
  • Salad dressing
  • Garlic bread

Frequently asked questions

Do I peel the clove first?

Some models claim you do not have to. In practice, peeling gets a cleaner mince and easier cleanup.